Grows in the desert southwest and Mexico at elevations of 2000 to 6000 feet. This slow growing tree is very hard and has an equally distinctive odor. Root wood is used for fuel, especially cooking, and is good for barbecuing and smoking meats. Native Americans use pods (seeds) for food and later as feed for livestock. We think that our incense is a unique blend of this complex fragrance
Includes 20 bricks
To Use: Hold the brick over a flame until the brick burns by itself. After the brick has stopped flaming, gently blow on the ember. Place the brick in the center of lid unlit side down.